![\"\"](\"http:\/\/savourytrips.com\/wp-content\/uploads\/2019\/05\/Top-10-Wedding-desserts-1-683x1024.png\")
![\"\"](\"http:\/\/savourytrips.com\/wp-content\/uploads\/2019\/05\/Top-10-Wedding-desserts-683x1024.png\")
<\/div>\n
<\/p>\n
All the photos depicting steps in the pie preparation are mine, but the chef was the one making it.<\/span>
\n<\/span><\/p>\nThe final photo of baked Pithiviers is mine and I made it according to this instruction.<\/span><\/p>\n <\/p>\n<\/body><\/html>\n","protected":false},"excerpt":{"rendered":"
If I had to choose a recipe that would represent my stay…<\/p>\n","protected":false},"author":1,"featured_media":22680,"comment_status":"open","ping_status":"closed","template":"","class_list":["post-23764","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-meat","recipe_kitchen-french","recipe_hard_level-advanced","recipe_type-main-course","recipe_type-meat"],"acf":[],"yoast_head":"\n
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