Meat

Roasted duck breast

Roasted duck breast on peas puree

0 of 5 40 Minutes

All the recipes I shared with you recently don’t require any special equipment or spices. What’s more, they are very simple, with different texture and different presentations. The goal was...

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Ramen chicken soup with vegetables

Ramen soup recipe but in a modern way

0 of 5 15 Minutes

What is ramen soup? Ramen soup is a Japanese soup that consists of noodles and often meat. The soup base is made of fish, but you can also use chicken...

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Začinjeni pirinač sa mesom

James’s rice with minced meat and gravy sauce

0 of 5 75 Minutes

Maybe this is the right time to introduce you to some people who marked my culinary travels. I got the idea for this recipe from a person like this. Someone...

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Palačinke sa voćnom fermentisanom vodom _ Pancakes with fermented juice

Pancakes made of fermented juice

0 of 5

Pancakes with fermented juice These pancakes made of fermented juice are actually American pancakes but with a French touch. I picked up the idea and know-how from one of the...

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Tartlets with chicken and coconut milk

Chicken tartlets with coconut milk how it is made?

0 of 5 20 Minutes

Tartlet is actually a smaller tart, which is most often filled with sweet stuffing. We will upgrade it here and fill it with salty stuffing. Depending on how it’s served,...

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Vegetable pottage with chicken how it is made

Vegetable pottage with chicken how it is made

0 of 5 35 Minutes

I don’t know about you, but I hate cooking just for myself. That’s why I turn to alternatives, which leads to me gaining weight and being unhappy…and so on. Then,...

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Tajine with lamb and vegetables / Jagnjetina sa povrćem

Moroccan tajine lamb with vegetables

0 of 5 35 Minutes

What exactly is Tajine? Tajine is actually a pot, but of an unusual shape. It’s like a cone and it has a clay base. It is a pot used for...

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What for dinner? fine dining dinner ideas

6 Little Changes Will Make a Big Difference For Dinner

0 of 5 60 Minutes

For or against fine dining Before this dilemma, there is that question how to create fine dining dinner ideas? But we’ll solve that along the way as well 🙂 Once upon...

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Kako napraviti sos gravy / How to make gravy

How to make a gravy – a thick meat and bone sauce?

0 of 5 120 Minutes

What is a gravy? Gravy is a thick, sticky sauce made out of meat, bones and vegetables in a longer cooking process but without adding flour. The final gelatinous mass...

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French meat pie / Francuska pita sa mesom / quail Pithiviers recipe

How to make French traditional pie, Quail Pithiviers recipe

0 of 5 60 Minutes 1

If I had to choose a recipe that would represent my stay in France it would definitively be the quail Pithiviers recipe. Pithiviers Pithiviers means around French pie most often...

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Šta spremiti za ručak - obrok salata od bifteka sa brokolijem i jabukama / Broccoli steak salad whole meal

What to eat for lunch – broccoli and steak salad

0 of 5 10 Minutes

Broccoli steak salad It’s always a question of what to make for lunch. Does it happen to you, too, that your head is full of recipes when you don’t need...

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Recept za tortilje sa piletinom i mladim kupusom / Recipe chicken tortillas and baby cabbage

How to make homemade chicken tortillas with baby cabbage

0 of 5 10 Minutes

This is what it usually looks like in my case when I am on a diet, or change my diet for spring. Chicken tortillas 🙂 Mexican cuisine and tortillas are...

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