Main Course

Roasted duck breast

Roasted duck breast on peas puree

0 of 5 40 Minutes

All the recipes I shared with you recently don’t require any special equipment or spices. What’s more, they are very simple, with different texture and different presentations. The goal was...

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Spaghetti carbonara recipe

Unique spaghetti carbonara bistro way

0 of 5 10 Minutes

Spaghetti carbonara is an Italian classic which is still irresistible to many of us. I made it in a modern way. Actually, this is a slightly modified version. You will...

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Ramen chicken soup with vegetables

Ramen soup recipe but in a modern way

0 of 5 15 Minutes

What is ramen soup? Ramen soup is a Japanese soup that consists of noodles and often meat. The soup base is made of fish, but you can also use chicken...

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Sea Bream Mango sauce and Coconut Rice / Orada u mango sosu

Sea Bream in Mango Sauce with Coconut Rice

0 of 5 20 Minutes

Sea bream in mango sauce combined with rice cooked in coconut milk is my favorite dish this spring/summer. The sweet and refreshing taste of mango complements the tropical taste of...

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Začinjeni pirinač sa mesom

James’s rice with minced meat and gravy sauce

0 of 5 75 Minutes

Maybe this is the right time to introduce you to some people who marked my culinary travels. I got the idea for this recipe from a person like this. Someone...

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Pita sa spanaćem

Fast and easy spinach pie with phyllo dough

0 of 5

Fast and easy and the main clue is a combination of spices. Step by step spinach pie with bacon? I made it with phyllo dough. So there are no worries...

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Palačinke sa voćnom fermentisanom vodom _ Pancakes with fermented juice

Pancakes made of fermented juice

0 of 5

Pancakes with fermented juice These pancakes made of fermented juice are actually American pancakes but with a French touch. I picked up the idea and know-how from one of the...

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Tartlets with chicken and coconut milk

Chicken tartlets with coconut milk how it is made?

0 of 5 20 Minutes

Tartlet is actually a smaller tart, which is most often filled with sweet stuffing. We will upgrade it here and fill it with salty stuffing. Depending on how it’s served,...

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Vegetable pottage with chicken how it is made

Vegetable pottage with chicken how it is made

0 of 5 35 Minutes

I don’t know about you, but I hate cooking just for myself. That’s why I turn to alternatives, which leads to me gaining weight and being unhappy…and so on. Then,...

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Fish terrine with vegetables

Fish terrine and rice mousse with aromatic herbs

0 of 5 60 Minutes

Fish terrine as an inspiration This is one of those recipes that tells you how to easily implement Michelin secrets into your home and everyday cooking. Fish was the inspiration for...

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Tajine with lamb and vegetables / Jagnjetina sa povrćem

Moroccan tajine lamb with vegetables

0 of 5 35 Minutes

What exactly is Tajine? Tajine is actually a pot, but of an unusual shape. It’s like a cone and it has a clay base. It is a pot used for...

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Riža sa ribom / Poke bowl recipe

Poke Bowl a perfect meal for summer days

0 of 5 15 Minutes

Poke Bowl is a modern dish with rice and they originate from Japan. Today, they are popular in the rest of the world as well. Poke actually means “cutting, slicing”...

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