Appetizers

Stuffed mushrooms

Stuffed Portobello mushrooms with mozzarella cheese

5 of 5 8 Minutes

A recipe from Italian cuisine An Italian way to prepare mushrooms. It can be served both as an appetizer and as a main dish, in case you’re not very hungry....

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Lubenica sa fetom i biberom

Watermelon with feta and pepper

5 of 5

Watermelon with feta and pepper This unusual mixture of flavors, watermelon with feta and pepper, is one of the favorite dishes I prepare in the watermelon season. A new and...

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Fresh figs with goat cheese

Fresh figs with goat cheese

5 of 5

Golden autumn is approaching. If I could choose, I would rather pick spring and summer. Fresh figs. I pick fresh figs with goat cheese. I wish to keep some of...

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Savoury tartar- salmon and chives

Savoury tartar- salmon and chives

0 of 5

Salmon tartar from the ‘mountains’ Although it’s in the mountain region of Süd Tyrol, there is often fish in the menu. Although it’s most frequently fish from clean mountain rivers,...

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