Savoury TripsFish
Sea Bream in Mango Sauce with Coconut Rice
Sea bream in mango sauce combined with rice cooked in coconut milk is my favorite dish this spring/summer. The sweet and refreshing taste of mango complements the tropical taste of...
Fish terrine and rice mousse with aromatic herbs
Fish terrine as an inspiration This is one of those recipes that tells you how to easily implement Michelin secrets into your home and everyday cooking. Fish was the inspiration for...
Poke Bowl a perfect meal for summer days
Poke Bowl is a modern dish with rice and they originate from Japan. Today, they are popular in the rest of the world as well. Poke actually means “cutting, slicing”...
Sea bream recipe fried in pen with pomegranate salsa
Sea bream recipe… yum, such a delightful and simple recipe for everyone who likes fish. You can prepare both fish and salsa in only 20 minutes. I did not feel...
Breakfast in combination with tuna, avocado and goat cheese
1st option: A salad dish or a spread Avocado, tuna and boiled eggs A healthy recipe rich in protein. In order to make the healthiest meal possible, I used tuna...
Savoury tartar- salmon and chives
Salmon tartar from the ‘mountains’ Although it’s in the mountain region of Süd Tyrol, there is often fish in the menu. Although it’s most frequently fish from clean mountain rivers,...
About me..
My name is Suzana, and I’m really glad you’re here! I love trying out new things I discover on my journeys. I’ve started my blog so that I could share my passion for cooking, travelling and searching for the new flavours with you. I would like if we could exchange our experiences and ideas we have when preparing various delicious meals. That way, we can learn from each other. So, let’s cook together! ♥♥♥
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